Cheese Biscuits

Cheese biscuits are very simple to make and are extremely tasty. I am demonstrating the recipe here. Hope you enjoy this!

Ingredients:

Maida: 100 gms

Butter: 60 gms

Cheese Powder: 2 Tbsp

Powdered sugar: 40 gms

Baking powder: 1/4th tsp

Milk: 2 Tbsp

Baking Time: 20-25 minutes 180 degrees

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Take Maida, baking powder and cheese powder in a bowl for mixing and keep aside.

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In another bowl, mix butter, powdered sugar and milk with help of a beater.

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Once the mixture becomes creamy, add contents from the maida bowl to it. It is important to fold it lightly and not use a beater here.

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It will be a soft dough.

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Taking some maida on the platform, place the dough on it for shaping.

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I used a heart shaped cutter. You may also shape it circular using your hands, if you don’t want to use a cutter.

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Place the cut-outs on the baking tray and place in pre-heated oven.

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Bake for 20 minutes at 180 degrees.

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Once baked, place the biscuits on a rack for cooling.

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Ready to be enjoyed with a cup of tea or coffee! Isn’t that simple!

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🙂

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